Description
A delightful dessert that embodies the spirit of celebration, perfect for holidays like the Fourth of July or Memorial Day.
Ingredients
- 1 box of cake mix
- 1 package of strawberry Jello
- Whipped cream
- Fresh strawberries
- Fresh blueberries
Instructions
- Prepare the cake batter according to the box instructions. Pour the batter into a rectangular pan and bake until golden brown and a toothpick comes out clean, usually about 25-30 minutes.
- Cool the cake completely in the pan on a wire rack.
- Poke holes all over the top of the cooled cake to allow the Jello to seep in.
- Add the strawberry Jello prepared according to package directions, pouring it evenly over the cake.
- Chill the cake until the Jello is fully set, which usually takes about 120-180 minutes.
- Top with a thick layer of whipped cream once set.
- Create the flag design using fresh strawberries for stripes and blueberries for stars.
- Serve and enjoy this scrumptious dessert at your next gathering!
Notes
For an extra moist cake, try adding an extra egg and replacing water with milk in the cake mix. Use gluten-free cake mix for allergy-friendly options.