Description
A refreshing frozen yogurt made with ripe peaches and Greek yogurt, perfect for summer cravings.
Ingredients
- 4 ripe peaches, peeled and diced
- 2 cups plain Greek yogurt
- 1 tablespoon honey or maple syrup
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
Instructions
- Blend the diced peaches, Greek yogurt, honey (if using), vanilla extract, and lemon juice in a blender until smooth.
- Pour the mixture into the Ninja Creami container.
- Freeze the mixture for 24 hours to ensure it’s set.
- Process the container in the Ninja Creami machine using the ‘Frozen Yogurt’ setting until creamy.
- Serve immediately or transfer to an airtight container and refreeze for later enjoyment.
Notes
For a creamier texture, let the yogurt sit at room temperature for a few minutes before serving. This recipe can be easily customized with other fruits or flavors.