Description
Delicious and wholesome cereal bars packed with oats, nuts, and dried fruits, perfect for breakfast on-the-go or a mid-afternoon snack.
Ingredients
- 2 cups rolled oats
- 1 cup nut butter (like almond or peanut)
- 1/2 cup honey or maple syrup
- 1/2 cup mixed nuts and seeds
- 1/2 cup dried fruit (like cranberries or raisins)
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper for easy removal.
- Combine in a large bowl the rolled oats, nut butter, honey, mixed nuts, dried fruit, vanilla extract, and salt.
- Mix the ingredients thoroughly until well combined.
- Pour the mixture into the prepared baking dish and press it down evenly to create an even layer.
- Bake in the preheated oven for 20-25 minutes, or until the edges are lightly golden.
- Allow the bars to cool completely in the baking dish before cutting into squares.
Notes
Store in an airtight container in the refrigerator for up to a week. You can freeze these bars for up to three months.