Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Stop Eating This If You Want to Lose Weight

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: ruby
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Category: Salad
  • Method: Mixing
  • Cuisine: Mexican
  • Diet: Vegetarian

Description

A simple and delicious recipe that helps satisfy cravings while supporting weight loss goals, perfect for meal prep or a quick dinner.


Ingredients

  • 2 cups cooked quinoa
  • 1 cup black beans (cooked and drained)
  • 1 red bell pepper, diced
  • 1 cup corn (fresh or frozen)
  • 1 avocado, diced
  • 1/2 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • 1 tsp cumin
  • 1 tsp chili powder
  • Salt and pepper, to taste
  • 1 jalapeño, chopped (optional)
  • 1/2 cup feta cheese, crumbled (optional)


Instructions

  1. Combine cooked quinoa, black beans, red bell pepper, corn, avocado, red onion, and cilantro in a large bowl.
  2. Whisk together lime juice, cumin, chili powder, salt, and pepper in a separate bowl.
  3. Pour the dressing over the quinoa mixture and gently toss until everything is coated.
  4. If desired, mix in jalapeño and feta cheese.
  5. Taste and adjust seasoning as needed.
  6. Serve immediately, or cover and chill in the refrigerator for at least 30 minutes.

Notes

Rinse quinoa under cold water before cooking to eliminate bitterness. Use fresh ingredients for better flavor.