Description
Deliciously crispy tortellini made effortlessly in the air fryer, perfect for a quick snack or appetizer.
Ingredients
- 1 package refrigerated tortellini
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- Marinara sauce (for serving)
Instructions
- Preheat the air fryer: Heat to 400°F (200°C).
- Toss the tortellini: Combine refrigerated tortellini with olive oil, salt, and pepper in a bowl.
- Arrange in the air fryer: Place tortellini in a single layer in the air fryer basket.
- Cook appropriately: Fry for about 10-12 minutes, shaking the basket halfway through.
- Serve: Plate the crispy tortellini with marinara sauce on the side.
Notes
For the best taste and texture, opt for fresh, refrigerated tortellini. Adjust salt and pepper according to preference. Consider substitutions like truffle oil or adding red pepper flakes for a spicy kick.