Description
Delicious and crunchy apple fries made healthier in the air fryer, perfect for snacks and gatherings.
Ingredients
- 2 large apples (Honeycrisp or Granny Smith)
- 1 cup all-purpose flour (or gluten-free flour)
- 1 teaspoon ground cinnamon
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1/2 cup panko bread crumbs
- 1 tablespoon melted butter
- Cooking spray
Instructions
- Preheat your air fryer to 350°F (175°C).
- Slice the apples into fries, removing the cores and seeds.
- Mix the flour, cinnamon, sugar, and salt in a bowl until combined.
- Dip each apple fry into the flour mixture, then into the melted butter, and finally coat with bread crumbs.
- Place the coated apple fries in the air fryer basket in a single layer and lightly spray with cooking spray.
- Air fry for 10-12 minutes, flipping halfway through, until golden brown and crispy.
- Serve warm and enjoy your healthy snack!
Notes
Ensure to choose crisp apples to maintain their structure. You can add nuts for extra crunch or season the bread crumbs with spices.