Name: Brown Sugar Grilled Pineapple
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Cuisine: American
Ingredients: 1 fresh pineapple; 1/4 cup brown sugar; 1 tablespoon unsalted butter; 1 teaspoon cinnamon; Skewers (optional, if using slices)

Description

A delightful dessert or side dish featuring fresh pineapple grilled with brown sugar and cinnamon for a caramelized finish.

Ingredients

1 fresh pineapple
1/4 cup brown sugar
1 tablespoon unsalted butter
1 teaspoon cinnamon
Skewers (optional, if using slices)

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Instructions

Preheat your grill to medium heat.
Carefully peel and core the pineapple, then slice it into rings about 1/2 inch thick.
In a small bowl, combine the brown sugar and cinnamon until well mixed.
Melt the butter and brush it generously over both sides of the pineapple slices.
Sprinkle the brown sugar mixture over the slices, ensuring an even coating.
If you’re using skewers, thread the pineapple rings onto them for easy grilling.
Place the pineapple on the grill, cooking for about 2-3 minutes on each side, until beautiful grill marks appear and the sugar has caramelized.
Serve warm and enjoy this sweet treat as a dessert or side dish.

Notes

For added flavor, top with vanilla ice cream or serve alongside grilled meats. Store leftovers in an airtight container in the refrigerator for 3-4 days.