Description
A delightful combination of sweet blueberries, fluffy whipped cream, and mini marshmallows, perfect for summer gatherings.
Ingredients
- 2 cups fresh blueberries
- 1 cup whipped cream
- 1 cup mini marshmallows
- 1 cup sour cream
- 1/2 cup chopped pecans (optional)
- 1 tablespoon sugar (optional)
Instructions
- Toss together the fresh blueberries, mini marshmallows, and chopped pecans if you’re using them in a large bowl.
- Whisk together the whipped cream, sour cream, and sugar in a separate bowl until smooth and creamy.
- Fold the whipped cream mixture gently into the blueberry mixture, being careful not to crush the berries.
- Cover the bowl and refrigerate for at least 60 minutes to let the flavors meld together beautifully.
Notes
Serve alongside grilled meats or as a sweet side for brunch. Can use Greek yogurt instead of sour cream.