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Blueberry Fluff Salad

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  • Author: ruby
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 60 minutes
  • Yield: 6 servings
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American
  • Diet: Vegetarian

Description

A delightful combination of sweet blueberries, fluffy whipped cream, and mini marshmallows, perfect for summer gatherings.


Ingredients

  • 2 cups fresh blueberries
  • 1 cup whipped cream
  • 1 cup mini marshmallows
  • 1 cup sour cream
  • 1/2 cup chopped pecans (optional)
  • 1 tablespoon sugar (optional)


Instructions

  1. Toss together the fresh blueberries, mini marshmallows, and chopped pecans if you’re using them in a large bowl.
  2. Whisk together the whipped cream, sour cream, and sugar in a separate bowl until smooth and creamy.
  3. Fold the whipped cream mixture into the blueberry mixture gently, being careful not to crush the berries.
  4. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld.

Notes

Chill your mixing bowls for a creamier texture, and feel free to adjust the sweetness to your liking.