Description
Tender chicken drumsticks baked to crispy perfection and slathered in rich BBQ sauce, perfect for family dinners or game-day gatherings.
Ingredients
- 10 chicken drumsticks
- 1 cup BBQ sauce
- Salt and pepper to taste
- Olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Preheat the oven to 400°F (200°C).
- Dry the chicken drumsticks with a paper towel and place them in a large bowl.
- Drizzle olive oil over the drumsticks and season with salt, pepper, garlic powder, and onion powder. Mix well until the chicken is evenly coated.
- Arrange the drumsticks on a baking sheet lined with parchment paper.
- Brush BBQ sauce over each drumstick, coating thoroughly.
- Bake in the preheated oven for 35-40 minutes, turning halfway through for even cooking until golden brown and crispy.
- Remove from the oven and optionally brush with additional BBQ sauce.
- Let the chicken rest for a few minutes before serving.
Notes
For best results, marinate the chicken for at least 1 hour. Use a wire rack for crispier skin.