Description
Delicious and easy Air Fryer Honey Garlic Salmon Bites that deliver a perfect blend of sweet and savory flavors.
Ingredients
- Salmon fillets
- Honey
- Garlic (minced)
- Soy sauce
- Olive oil
- Salt
- Pepper
Instructions
- Cut the salmon fillets into bite-sized pieces.
- In a mixing bowl, combine honey, minced garlic, soy sauce, olive oil, salt, and pepper.
- Add the salmon pieces to the mixture and coat thoroughly.
- Preheat the air fryer to 400°F (200°C).
- Arrange the coated salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, or until the salmon is cooked through and crispy.
- Serve alongside rice, quinoa, stir-fried veggies, or steamed vegetables.
Notes
Keep an eye on the salmon during cooking and ensure pieces are in a single layer for optimal crispiness.